Avocado Toast

Avocado toast is trendy, but it's delicious, and I'm happy to jump on this bandwagon! I've kicked this recipe up a few notches with just  few easy ingredients. It's a perfect jump start breakfast or midday pick me up. And as an added bonus- it's completely vegan!

Ingredients

2 slices multigrain bread

1 Tbsp Vegan "Butter" spread

1/2 Large ripe avocado, sliced thin

8-10 cherry tomatoes, quartered

2 Tbsp Hummus (I used a caramelized onion and balsamic flavor)

Fresh cracked pepper & sea salt

Directions

1. Spread both sides of the bread slices with the butter spread.

2. Toast the bread in a skillet until golden brown

3. Spread each slice of bread with a Tbsp of hummus each.

4. Layer the avocados across each piece of toast in an even layer and give a light sprinkling of salt and pepper

5. Top with the quartered tomatoes and add more salt and pepper to taste.

6. Enjoy!